The growing season begins.

It’s hardly felt like winter. We’ve had a few cold, snowy days but other than that the weather has been unseasonably warm. It has meant that the weeds are growing and the fish are still happily swimming around the ponds.

Over the last few months I have changed a few of the larger beds into smaller, more manageable growing spaces. So I’ve been doing some planning, ready to get growing this year. I got a lovely book for Christmas last year, Companion planting by Bob Flowerdew. I’m going to try a few of his techniques to mix the crops to maximise the space.

I’ve started with one of the permanent beds, I originally had set it up as a fruit bed, but now I’ve moved the strawberries and have planted asparagus alongside the raspberries. I bought second year crowns so hopefully will get a crop next year.

I made a list of all the veggies we enjoyed last year and new ones to try this year and have planned out the beds. I’m growing a few different things this year, and looking forward to trying some new varieties of plants we grew last year. One thing we all agreed on last year was none of us like broad beans but loved French beans,. The joy of growing your own is finding your own favourites, and not just what the supermarket has in stock.

The potatoes are chitting nicely, and the seedling are starting to sprout, some look ready to pot on already !

P1010628

The allotment beds have been fed and turned ready for the upcoming planting to begin. The flowers are starting to appear also and it will be time to start our sunflowers again, last year Oscar planted Van Gogh, these are my favourite sunflowers, a smaller variety but multi-headed and they flowered until the end of October. Here’s hoping for another sunny, happy growing year ahead.

It’s an exciting time.

This year we will be growing :

  • Asparagus – Ariane, Mondeo, Pacific 2000, Purple pacific
  • Aubergine – Black beauty
  • Beetroot – Moulin Rouge, Burpees Golden, Cylindra
  • Cabbage – Golden acre, April
  • Calabrese – Ironman, Green Calabrese
  • Carrot – Flyaway F1, Paris Market 5, Harlequin
  • Celeriac – Monarch
  • Courgette – (to be confirmed)
  • French Beans – Isabel climbing beans, Cobra climbing beans, Hilton dwarf bean
  • Kale – Dwarf green curled
  • Leek – Musselburgh
  • Pak choi – Shanghai
  • Pea – Hurst green shaft
  • Pepper – California Wonder, Colour spectrum
  • Potato – Charlotte, Albert Bartlett Rooster
  • Radish – (to be confirmed)
  • Spring onion – Lisbon
  • Sweetcorn – Lark F1 hybrid
  • Tomato – Principr Borghese
  • Turnip – Snowball, Purple top

Also we are going to plant pumpkins again for Halloween carving, I saved the seed from last years pumpkin, fingers crossed.

What are you growing ? Any tips, ideas, suggestions or varieties you recommend.

Advertisements

A day at the opera

I’ve always loved the ballet, the music, dance, grace and beauty but recently I’ve been seeing adverts and posters for opera performances, so for my birthday last year I was given tickets to see a filmed, live performance of Puccini’s Madama Butterfly from Glyndebourne.

We arrived at the beautiful Liverpool Philharmonic, and was greeted with a cold glass of Prosecco and  shown to our seats. The performance began, and from the opening of the first act to the interval everyone was mesmerised.

The costumes, stage settings, music and singing were beautiful. It was simply stunning. The performers were perfectly cast, Lieutenant Pinkerton had a very American soldier look, the marriage broker was very slimey, Cio-Cio San, the Geisha (Butterfly) had so much emotion, it was wonderful. Although I’ve never seen either this or Miss Saigon before I was aware of the story, and whilst it was sung in traditional Italian we did have the benefit of English subtitles.

During the interval we had a choice of a staying and having the full Glyndebourne experience with an indoor picnic or could venture out. We chose to pop across the road to an Italian restaurant and had an Italian Antipasto and Arrabbiata prawns with flat bread. It was delicious.

Then back for Acts 2 and 3, again the acting, singing and emotion was breathtaking. The lady next to me didn’t know the story and was very grateful when I handed her a tissue near the end. The experience was something I am looking forward to repeating, and will try at some point this year to see a live performance.

I would say, for anyone unsure about ballet, opera or even classic theatre the live screenings are a great introduction, especially for children. You get a look backstage, some insight into the production, cast, characters and story line.

A little about me …

There are often these lists floating about on social media, and usually I don’t complete them, but love reading people’s answers, you learn surprising facts about people you think you know quite well.

I thought it would be a good way for you to learn a little about me.

  • Who are you named after : I am named after an elderly lady my mum knew. Unfortunately just after I was named the Gilbert O’Sullivan song – Clare was released and it became a hugely popular name. Personally I don’t like it, but not sure what I would prefer to be called. 
  • What is your favourite meal : I enjoy flavoursome food, strange thing to say but let me explain. I love chilli, ginger and garlic. I love Indian, Italian, and Thai food. Well cooked, well seasoned food. I can’t abide coriander, lemongrass and mashed potato. 
  • What is your favourite smell : I love the smell of newly cut grass, of lavender in the garden, lilies and tomatoes in the greenhouse, but my most favourite smell is my freshly showered boy snuggled up next to me watching tv. 
  • What was your favourite holiday : A difficult question to answer, I’ve been very lucky to visit some wonderful places and many I would love to return to for various reasons, but there are so many places still to visit. However there are two places that I will definitely return to again, India and Italy. I love India and have been a few times, the last time I was 6 weeks pregnant. The people, food and country are amazing, so many temples, shrines, cities, and beaches to see. Italy is beautiful, and where I was married. A country of historic cities, Rome, Milan, Venice, Verona, and my favourite Florence.
  • What is your favourite book, author and/or genre : I’ve always loved thrillers and horrors, Stephen King is still a firm favourite but over the last couple of years I’ve discovered Liane Moriarty, I’m not sure what genre these books would fall into but she is a wonderful storyteller with characters full of warmth and life. I have laughed and cried during these books, they leave you feeling like you’ve made some new friends and wanting to know them more. 
  • What is your favourite ice cream flavour : I love a really good vanilla ice cream, a honeycomb, last year I had a gorgeous rhubarb and ginger. 
  • What was the last movie you watched : Aquaman (in the cinema) and all the Spiderman films (not my choice – at home) 
  • What is one thing you like about yourself : I’m a caring person and will try and help anyone, if I’m able, or get help and advice when I can’t help directly. 
  • If you were a crayon what colour would you be : Without doubt I would be purple.
  • What is your hair colour : Light brown, with lots of  hidden grey (with help).
  • What is your eye colour : Brown 
  • Coffee or tea : I discovered a few months ago Moroccan mint tea in a restaurant, they make it themselves, after chatting with the owner she gave me the name of a few brands that have a similar one, my favourite is Tea People Moroccan mint, its a loose leaf tea so you can add as much as you wish to make it weaker or stronger. I’m avoiding coffee, only because I prefer it  with sugar and am trying to be good.

So that’s a little about me. Anything else you’d like to know feel free to ask, however I reserve the right not to answer…